Tamarind Powder | kitchenHerbs SA

What is Tamarind Powder?

kitchenHerbs Tamarind Powder is made from premium dried tamarind fruit (Tamarindus indica), finely milled to deliver a concentrated, tangy-sweet flavour that is a cornerstone of South African, Indian, and Southeast Asian cooking. Our tamarind powder is 100% pure with no additives, no preservatives, and no fillers — just authentic tamarind flavour in a convenient powder form.

Traditional Uses & Benefits

Tamarind has been used for centuries as a souring agent in curries, chutneys, marinades, and sauces. It is a key ingredient in dishes like bunny chow, samosas, and tamarind-based dipping sauces. Traditionally valued for its digestive properties and naturally rich in tartaric acid, tamarind adds a distinctive tangy depth that balances rich, spicy dishes beautifully.

How to Use Tamarind Powder

Dissolve in warm water to create tamarind liquid, or add directly to curries, stews, and marinades. Use in chutneys, dipping sauces, and spice blends. A little goes a long way — start with ½ teaspoon and adjust to taste. Ideal for food manufacturers producing Indian, South African, and Asian-inspired products.

Bulk & Wholesale Tamarind Powder in South Africa

kitchenHerbs supplies tamarind powder in bulk quantities — ideal for food manufacturers, caterers, spice blenders, and wholesale buyers across South Africa. Available in 500g, 1kg, 5kg, and 25kg.

Storage & Shelf Life

Store in a cool, dry place in an airtight container away from moisture and direct sunlight. Best used within 12 months of opening.